![]() Bake at 350 degrees Fahrenheit for 30 minutes. Then mix the chicken with the soup, sour cream, and poppy seeds, spread into a greased 9×13 baking dish, and top with the Ritz crackers/butter mixture. Remove from the water and shred with two forks. You can cook your chicken breasts by placing them in boiling water for about 15 minutes or until no longer pink in the center. Yes, but you will need to cook your chicken breasts beforehand and shred them. You may need to add up to an hour of cooking time if using frozen chicken breasts, but mine are usually finished around the same time, 3-4 hours on high or 5 hours on low. Tips and Notes for making Poppy Seed Chicken Can I use frozen chicken? Serve over rice or mashed potatoes and enjoy!. #Poppy seed chicken cracker#Remove the the ceramic bowl of the crockpot and place in the oven for 7-10 minutes to help crisp up the cracker topping. Combine the melted butter and crushed crackers, then sprinkle over the top of the chicken.Combine soup, sour cream, and sherry in a bowl. Step 2 Place diced chicken breasts in the prepared baking dish. Grease a 9x13-inch baking dish with cooking spray. When cooking time is complete, remove lid and shred the chicken with two forks, then mix in the poppy seeds. 1 tablespoons poppy seeds cup butter, melted Add ingredients to shopping list Directions Step 1 Preheat the oven to 350 degrees F (175 degrees C).Place the lid on the crockpot and cook over low heat for 5-6 hours, or high heat for 3-4 hours (mine is done at 3 hours on high using thawed chicken). Whisk together the cream of chicken soup, sour cream, and chicken broth, then spread over the top of the chicken. Place chicken breasts into the bowl of your crockpot.How to Make Poppy Seed Chicken in the Crockpot – Step by Step On Poppy Seed Chicken nights, everyone at the table walks away with a clean plate award, and I walk away happy that I spent a total of 5 minutes making dinner! Ingredients for Crockpot Poppy Seed Chicken We’ve been ringing in the new year with lots of cold weather and lower temperatures than I would personally like.īut when it’s chilly outside, I like to warm up inside with cozy, comforting dinners that my kids and husband love. This Poppy Seed Chicken is a regular now along with family favorites like Mississippi Pot Roast, Cilantro Lime Chicken Tacos, and Cheesy Crockpot Tortellini. Honestly, at our house, we usually eat it as-is.Crockpot Poppy Seed Chicken is the ultimate comfort food! Only a handful of ingredients is needed to make this simple, family favorite meal, and preparation couldn’t be easier thanks to your slow cooker.Ĭrockpot dinners are a weekly standby at our house. It's so creamy you can serve it over rice or any kind of pasta (egg noodles or linguine). This poppy seed chicken with cream of mushroom soup, cream of celery soup, and sour cream makes it super creamy and flavorful. The crisp, buttery cracker topping pairs so well with the creamy chicken filling - it's the best thing ever! Why We Love This Meal It's special enough for any holiday meal, such as Thanksgiving or Easter.Ĭomfort Food - The ultimate comfort food that's creamy and satisfying. My children loved it and still do now that they're grown. Tada!įamily-Friendly - Poppy seed chicken is a family-friendly dinner meal. Take some shredded rotisserie chicken, add the creamy soup mixture, and top with crushed Ritz crackers. Quick and Easy - This is one of those recipes that makes getting supper on the table quick and easy. Poppy Seed Chicken Casserole Ingredients.Why? Because it's delicious, that's why! It's creamy comfort food that's packed with flavor. Poppyseed chicken casserole has been popular for many years. Chicken casseroles with Ritz crackers are classic Southern comfort food. ![]()
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